Cork Cheese Cake
category : Cakes or Frostings Recipes | Country : Indonesia
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Ingredients:
- 8 tablespoons butter
- 2 eggs Eggs
- 1 / 4 kg Flour
- 1 Sachet flavor
- Cheese (to taste)
- Arabian of raisins (optional)
- Cooking oil
Cooking Instructions:
1. Melt butter.2. Add the eggs and butter has melted into a container that contains wheat flour.
3. Stir with a spoon stirrer / hands that have used gloves.
4. After wrapping, insert flavor, raisins and grated cheese arab.
5. After that, such as rolling dough forms small.
6. Fried dough has formed.
7. Serve.
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